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dc.contributor.authorAlaya, Vasudhaudupavi
dc.contributor.otherKodi, Rajesh Kumarvi
dc.contributor.otherNinganna, Earannavi
dc.contributor.otherGowda, Balakrishnavi
dc.contributor.otherShivanna, M. B.vi
dc.date.accessioned2023-03-16T08:05:53Z-
dc.date.available2023-03-16T08:05:53Z-
dc.date.issued2021-
dc.identifier.issn2522-8307vi
dc.identifier.urihttp://tailieuso.tlu.edu.vn/handle/DHTL/12429-
dc.description.abstractA bacterial strain that is capable of decolorizing both dyes was isolated from the composted neem oil-seed cake. The strain was characterized as Stenotrophomonas maltophilia based on the 16S rRNA gene sequence and designated as isolate TPMD-1. The kinetic study of the dye degradation revealed the efficiency of the above isolate to degrade MG. The effect of substrate concentration, pH, temperature, and agitation on the decolorization of MG by the isolate was also studied. The MG degradation rate was slightly more in neutral pH at 28–30 °C and 150 rpm. The UV-spectroscopy, HPLC, and FTIR analyses of the dye sample before and after bacterial treatment revealed the high ability of S. maltophilia TPDM-1 in the removal of MG from the media. The genetic snapshot of the isolate by PCR amplification and sequencing showed the presence of genes 'lac’ and ‘tmr’ that codes for laccase and triphenylmethane reductase.vi
dc.description.urihttps://link.springer.com/article/10.1186/s42269-021-00518-wvi
dc.languageen_USvi
dc.relation.ispartofseriesBulletin of the National Research Centre, Volume 45 (2021), Article number: 81vi
dc.subjectMalachite greenvi
dc.subjectCrystal violetvi
dc.subjectDye decolorizationvi
dc.subjectExponential decayvi
dc.subjectS. maltophiliavi
dc.titleDecolorization of Malachite green dye by Stenotrophomonas maltophilia a compost bacteriumvi
dc.typeBBvi
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