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dc.contributor.authorBabaei, Mahsavi
dc.contributor.otherGraves, Jeanne Freeland-vi
dc.contributor.otherSachdev, Prageet K.vi
dc.contributor.otherWright, Gary J.vi
dc.date.accessioned2023-03-30T09:00:08Z-
dc.date.available2023-03-30T09:00:08Z-
dc.date.issued2022-
dc.identifier.issn2522-8307vi
dc.identifier.urihttp://tailieuso.tlu.edu.vn/handle/DHTL/12805-
dc.description.abstractA total of 222 subjects completed the Dental Nutrition knowledge and Attitudes and Behavior questionnaires and were assessed for periodontal status. The demographics and periodontal-related characteristics of the respondents are summarized in Table 1. The average age was 35.13 ± 8.5 yr, and the majority were Hispanic (59.89%), with less than a high school degree (45.48%) and an annual income of < $25,000 (63.05%). Most participants brushed their teeth twice a day (65.34%) and flossed once daily (49.08%). All participants exhibited periodontal disease, with a CAL mean value of 1.742 ± 0.75. The majority were in stage 1 (43.4%), with 39.4% in stage 2, and 17.2% in stage 3. However, no one was in stage 4, so it was eliminated from this study.vi
dc.description.urihttps://link.springer.com/article/10.1186/s42269-022-00868-zvi
dc.languageen_USvi
dc.relation.ispartofseriesBulletin of the National Research Centre, Volume 46 (2022), Article number: 219vi
dc.subjectDental nutritionvi
dc.subjectAttitudesvi
dc.subjectBeliefsvi
dc.subjectBehaviorsvi
dc.subjectPeriodontal diseasevi
dc.subjectLow-income womenvi
dc.titleInfluence of knowledge, attitudes, and behaviors of added sugars consumption on periodontal status in low-income womenvi
dc.typeBBvi
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