Browsing by Subject Zambia

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 2 of 2
  • BB


  • Authors: Matee, Mecky;  Advisor: -;  Participants: Mshana, Stephen E.; Mtebe, Majigo; Komba, Erick Vitus; Moremi, Nyambura; Lutamwa, Julius; Kapona, Otrida; Sekamatte, Musa; Mboera, Leonard E. G. (2023)

  • Antimicrobial resistance is a global problem and involve pathogens which have the potential to move between food producing animals and humans by direct exposure or through the food chain or the environment. The objective of this study was to determine the performance in addressing antimicrobial resistance in Kenya, Tanzania, Uganda and Zambia. Desk review and in-depth interviews were employed for data collection. Interviews were conducted with national antimicrobial resistance focal officials.

  • BB


  • Authors: Haakonde, Titus;  Advisor: -;  Participants: Yabe, John; Choongo, Kennedy; Chongwe, Gershom; Nchima, Gilbert; Saiful Islam, Md. (2021)

  • Milk from cattle reared in the U-mining area showed a significantly higher U-mean concentration (0.83 ± 0.64 µg/L; t = 9.95; tα = 0.05, p > 0.05) than milk from cattle reared in the non-mining area (0.08 µg/L ± 0.05). Among the residents of the U-mining area, the mean estimated daily intake (EDI), the target hazard quotients (THQs) and the target carcinogenic risks (TCRs) were all significantly (p < 0.05) elevated than among the residents of the non-mining area.