Item Infomation
Title: | Biological control of Pectobacterium carotovorum subsp. carotovorum, the causal agent of bacterial soft rot in vegetables, in vitro and in vivo tests |
Authors: | Abd-El-Khair, Hassan |
Participants: | Abdel-Gaied, Tarek G. Mikhail, Maurice S. Abdel-Alim, Ahmed I. Seif El-Nasr, Hamdy I. |
Issue Date: | 2021 |
Series/Report no.: | Bulletin of the National Research Centre, Volume 45 (2021), Article number: 37 |
Abstract: | The tested treatments could protect the potato tubers against the development of soft rot. T. viride and T. virens were highly effective in reducing soft rot symptoms on inoculated potato tuber slices, when applied at the same time or 2 h before pathogen inoculation, while B. megaterium and T. harzianum were highly effective when applied at the same time or 2 h after pathogen inoculation. In whole potato tubers technique, B.pumilus highly protected the stored potato tuber under artificially infection conditions, than P. fluorescens, T. harzianum, B. subtilis, T. viride, T. virens and B. megaterium, respectively. |
URI: | http://tailieuso.tlu.edu.vn/handle/DHTL/12363 |
Source: | https://link.springer.com/article/10.1186/s42269-021-00491-4 |
ISSN: | 2522-8307 |
Appears in Collections: | Tài liệu mở |
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